white
Sauvignon Blanc
Domaine de la Potine, Loire, 2006 | 9.
Chardonnay
Vins Auvigue, St. Veran, 'Les Chenes', Burgundy 2005 | 10.
White Blend
Barmes Bucher, Sept Grains, Alsace, 2004 | 10.
Champagne- Perrier
Jouet, Grand Brut, Champagne, NV | 13.
red
Merlot Blend
Petit Paris, Bergerac, SW France 2005 | 8.
Gamay Noir
Ricard Pere & Fils, Le Clos de Vauriou, Touraine, Loire 2006 | 9.
Red Blend
Mas de Libian, Bout d'Zan, Cote du Rhone, 2005 | 9.
Malbec
Cosse-Maissoneuve, 'La Fage', Cahors, SW France 2002 | 11.
location
Downtown Bend, Oregon
Open at 4 | Wed - Sun
Chef/Proprietor: Jason Logan
t: 541.385.6979
f: 541-388-6728
dine@bistrocorlise
916 NW Wall St.
Bend OR 97701